Vision system improves ice cream production

Sept. 30, 2014

At Tip Top, New Zealand’s largest supplier of frozen confectionary products, numerous 20kg bags of different ingredients are used to make a single batch of a product. As a result, the exact number and types of ingredients must be checked, so Tip Top enlisted the services of ControlVision to install a machine vision system to verify whether the correct type and amount of ingredients were added to each hopper prior to the mixing process. >>>Read more.

About the Author

James Carroll

Since joining the team 2013, James covered machine vision and imaging from numerous angles, including application stories, industry news, market updates, and new products. In addition to writing and editing articles for each issue of the magazine, James managed the Innovators Awards program and webcasts.

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